Diana Mincytė

Publikacijos

Publikacijos su VU prieskyra  

Visos publikacijos  

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Svarbiausios mokslinės publikacijos (nuo 2016)

Knygos: 

Scarboro, C., D. Mincyte, and Z. Gille, eds. (2020), The Socialist Good Life: Desire, Development, and Standards of Living in Eastern Europe. Bloomington: Indiana University Press.

Bartkiene, A., R. Bikauskaite, and D. Mincyte (2019), Practicing Ecological Citizenship: Environmental Care and the Politics of Sustainability in Lithuania. Vilnius, Lithuania: Vilnius University Press.

Mincyte, D. and U. Plath, eds. (2017), Food Culture and Politics in the Baltic States. New York: Routledge.

Based on a guest-edited special issue; won the Vilis Vitols best publication award from the Association for the Advancement of Baltic Studies (2016)

Scarboro, C., D. Mincyte, and Z. Gille, eds. (2020), The Socialist Good Life: Desire, Development, and Standards of Living in Eastern Europe. Bloomington: Indiana University Press.

Bartkiene, A., R. Bikauskaite, and D. Mincyte (2019), Practicing Ecological Citizenship: Environmental Care and the Politics of Sustainability in Lithuania. Vilnius, Lithuania: Vilnius University Press.

Mincyte, D. and U. Plath, eds. (2017), Food Culture and Politics in the Baltic States. New York: Routledge.

Based on a guest-edited special issue; won the Vilis Vitols best publication award from the Association for the Advancement of Baltic Studies (2016)

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Rinktiniai straipsniai ir knygų skyriai: 

Mincyte, D., A. Bartkiene, and R. Bikauskaite (2020), “Diverging Temporalities of Care on Urban Farms: Negotiating History, Responsibility, and Productivity in Post-socialist Lithuania,” Geoforum, 115 (October): 44–53.

Blumberg, R., and D. Mincyte (2020), “Beyond Europeanization: The Politics of Scale and Positionality in Lithuania’s Alternative Food Networks,” European Urban and Regional Studies. 27(2), 189–205.

Gille, Z. and D. Mincyte (2020), “The Prosumerist Resonance Machine: Rethinking Political Subjectivity and Consumer Desire in State Socialism.” In C. Scarboro, D. Mincyte, and Z. Gille, eds., The Socialist Good Life: Desire, Development, and Standards of Living in Eastern Europe. Bloomington: Indiana University Press.

Mincyte, D. and A. Bartkiene (2019), “The Anti-Fracking Movement and the Politics of Rural Marginalization in Lithuania: Intersectionality in Environmental Justice” Environmental Sociology 5(2): 177–187.

Blumberg, R. and D. Mincyte (2019), “Infrastructures of Taste: Rethinking Local Food Histories in Lithuania,” Appetite 138 (July): 252–259.

Mincyte, D. and K. Dobernig (2016), “Urban Farming in the North American Metropolis: Rethinking Work and Distance in Alternative Agro-Food Networks,” Environment and Planning A: Economy and Space, 48(9): 1767–1786.

Mincyte, D. (Accepted with minor revisions July 2022), “Rethinking Food Regime and Gender Regime: Agrarian Change and the Politics of Social Reproduction.” Journal of Peasant Studies.

Mincyte, D., A. Bartkiene, and R. Bikauskaite (2020), “Diverging Temporalities of Care on Urban Farms: Negotiating History, Responsibility, and Productivity in Post-socialist Lithuania,” Geoforum, 115 (October): 44–53.

Blumberg, R., and D. Mincyte (2020), “Beyond Europeanization: The Politics of Scale and Positionality in Lithuania’s Alternative Food Networks,” European Urban and Regional Studies. 27(2), 189–205.

Gille, Z. and D. Mincyte (2020), “The Prosumerist Resonance Machine: Rethinking Political Subjectivity and Consumer Desire in State Socialism.” In C. Scarboro, D. Mincyte, and Z. Gille, eds., The Socialist Good Life: Desire, Development, and Standards of Living in Eastern Europe. Bloomington: Indiana University Press.

Mincyte, D. and A. Bartkiene (2019), “The Anti-Fracking Movement and the Politics of Rural Marginalization in Lithuania: Intersectionality in Environmental Justice” Environmental Sociology 5(2): 177–187.

Blumberg, R. and D. Mincyte (2019), “Infrastructures of Taste: Rethinking Local Food Histories in Lithuania,” Appetite 138 (July): 252–259.

Mincyte, D. and K. Dobernig (2016), “Urban Farming in the North American Metropolis: Rethinking Work and Distance in Alternative Agro-Food Networks,” Environment and Planning A: Economy and Space, 48(9): 1767–1786.

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